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2019 Cabernet Sauvignon- Library Gold Medal Winner

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2019 Cabernet Sauvignon- Library Gold Medal Winner
2019 Cabernet Sauvignon- Library Gold Medal Winner

Awards:

Gold, 92 points, LA Invitational

Silver, San Francisco Chronicle

Tasting Notes:

Rich and textured with a depth of complexity. Smooth tannins; notes of cherry, anise, and a hint of spice. Balanced structure. Enjoy with grilled lamb, roasted meats, or Italian food.

 

  

Vintage2019
VarietalCabernet Sauvignon
Varietal Composition100% Cabernet Sauvignon
AppellationMonticello
Vineyard100% estate-grown
Harvest Date09/27/2019
Acid6 g/L
PH3.85
Residual Sugar.02
Alcohol13.20%
Volume750 ml
Bottling Date04/06/2021
Cases Produced5345

Terroir:

This wine is made from 100% estate-grown fruit. Our vines are sheltered in the foothills of Carter’s Mountain in the Monticello American Viticultural Area (AVA).

Vintage Notes:

Spectacular vintage with long dry growing season with slow ripening and great acidity balance.

Winemaker's Notes:

This Cabernet Sauvignon is left  to mature to its peak before being hand harvested and hand sorted. It undergoes a cold maceration for 5 days before fermentation. Extended skin contact rounds out the palate and integrates the rich tannins to seamless perfection. Finally, it ages in French oak barrels for 9 months prior to bottling.

PDF Tech and Tasting Notes

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