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2021 Rosé

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2021 Rosé
2021 Rosé

Awards:

Silver, Critics Challenge Int'l Wine & Spirits Competition

Tasting Notes:

This dry Rosé bursts with notes of strawberry, grapefruit, and cherry and is nicely balanced with refreshing and bright acidity and a soft and creamy finish. Enjoy with outdoor summer dishes, grilled vegetables, and salads.

 

   

Vintage2021
VarietalRosé
Varietal Composition46% Merlot, 18 % Cabernet Franc, 17% Pinot Noir, 15% Petit Verdot, 4% Malbec
AppellationMonticello
Vineyard100% estate-grown
Harvest Date09/17/2021
Acid7.4
PH3.34
Residual Sugar.03
Alcohol12.50%
Volume750 ml
Bottling Date02/28/2022
Cases Produced3000

Terroir:

This wine is made from 100% estate-grown fruit. Our vines are sheltered in the foothills of Carter’s Mountain in the Monticello American Viticultural Area (AVA). The red varieties were planted on the mountain’s southern exposure slopes, including the clay strata.

Winemaker's Notes:

This dry Rosé is made using the bleeding method of bordeaux varieties as well as direct pressing pinot noir. This blending allows for maximum fruit expression while balancing freshness and acidity. Just after pressing, the juice ferments slowly in stainless steel tanks. Aging in 100% stainless steel preserves the wine’s freshness and aromas.

PDF tech and tasting notes

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